Chefs will select turkeys and diligently prepare them with delicate side dishes. The turkey will be slow roasted for about 4 hours, making it crispier, juicier and tenderer.
Traditional Roasted Whole Turkey with Bread, Dry Fruits, Herbs Stuffing and selected dessert. (8 – 12 Persons Share)
These dishes are available for “Grab-and-Go” or delivery service, Please book at least 48 hours in advance.
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