Deep Sea Delights @Renaissance Shenzhen Bay Hotel
Gifts from the deep sea grace your plate with exquisite dishes. Masterful culinary skills transform ingredients into vibrant life, inviting you to feel the ocean’s pulse and listen to the whispers of gourmet secrets in a cloud-like setting.
A Golden Leap: Live Tuna Cutting Show
Witness the spectacle of live tuna cutting—a treasure trove event. Capture the chef’s artistry as they slice through shimmering tuna, creating unforgettable moments.
Oceanic Elegance in Every Bite
From traditional Cantonese soups like sea cucumber chicken broth to innovative combinations like abalone with sea cucumber, every dish tells a story of tradition and innovation.
Floating Gourmet Experience
Enjoy unique delicacies such as sea cucumber wontons and dumplings, each bite bursting with flavor.
Ocean Treasures
Indulge in unlimited servings of cheese-baked lobster, fresh abalone sashimi, succulent snow crab legs and more, each offering an explosion of flavors.
Culinary Artistry
Limited edition dry-aged Australian M5 beef, French-style pan-seared foie gras, slow-roasted beef ribs, and Japanese yakitori—all showcasing patience and craftsmanship.
Sweet Dreams and Refreshing Moments
Savor desserts like coconut milk custard with bird’s nest, warming red dates and sea cucumber soup, and various Haagen-Dazs ice creams.
In addition to pair your meal with cocktails, wines, sparkling wines and etc.
Embrace the finest seafood feast amidst panoramic Shenzhen Bay view here!
Dining Period: 6:00 PM – 9:00 PM daily; now until 2025.3.31
Location: Food Studio, L57, Renaissance Shenzhen Bay Hotel
Reservation Tel: +86 755-8120 2270
