
Join us for an exciting morning of culinary creativity and cultural discovery! Our Chinese Pastry Class – Steamed Stuffed Buns takes place on October 31st, from 9:00am-10:30am at the Shekou Foreign Legal Assistance Center. Guided by our expert chef, you’ll dive into the rich history and vibrant traditions behind baozi, then craft your own delicious steamed buns—perfectly fluffy and bursting with flavor!
Learn the Art of Baozi: Master dough and filling techniques with hands-on instruction.
Explore the Culture: Uncover the fascinating history of this beloved Chinese delicacy.
Take Home Goodies: Enjoy your handmade baozi and impress your friends with your new skills!
Fun for All: A welcoming, interactive experience for food lovers of all levels.
⏰ When: Friday, October 31st, 2025, 9:00am-10:30am
📍 Where: Shekou Foreign Legal Assistance Center
🥟 What: Hands-on Chinese Pastry Class (Baozi)
Spots are limited! Scan the QR code to sign up and secure your place in this deliciously fun workshop. Let’s get steaming and create some unforgettable baozi together!