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A Sizzle of Summer Style
August 24, 2024
From the golden depths of double-boiled Fish Maw Soup to the clay pot warmth of Braised Sea Urchin Sakura Shrimp with Crab and Vermicelli; Crispy Pigeon to Green Plum Dew Jellies, Zhuo Yue Xuan’s new menu serves up a sizzle of summertime style.
7.1 – 8.31
11:00am – 2:20pm
5:30pm – 10:30pm
Zhuo Yue Xuan
+86 (755) 8826 8888
3F, Four Seasons Hotel Shenzhen
138 Fuhua Third Road, Futian District, Shenzhen
